An inspiring pinch!
AIR TAHITI NUI
Bora Bora Sea Salt is proud to be an official partner of the national airline of French Polynesia: Air Tahiti Nui. Reputed to be the best airline in the South Pacific, Air Tahiti Nui serves Tahiti from Paris, Los Angeles, Auckland, Tokyo and Seattle.
HINA SPA AT CONRAD BORA BORA NUI HOTEL
The Hina Spa at the Conrad Bora Bora Nui Resort offers an exclusive Bora Bora sea salt treatment (Bora Bora Sea Salt Body Scrub in the section: Ancient Polynesian Therapy). The hotel offers a luxury retreat for those who appreciate the finer things in life. Perched atop a hill, Hina Spa is a haven of comfort and beauty with breathtaking views.
Bora Bora sea salt is an ingredient used to produce Master Salt.
Master Salt is a unique blend of 40 salts from 40 different places (mountain salt, lake salt, river salt, spring water salt, desert salt, oasis salt and sea salt) and is the salt richest in minerals on Earth.
French chocolate company Tofino has created "Câlin des îles" - a fusion of dark chocolate and coconut salt.
Fauchon has produced a Norwegian salmon smoked with sea salt from Bora Bora. Since 1886, FAUCHON experts have been criss-crossing the regions of France in search of raw materials of
Iaorana Gelato, based in Bora Bora and Tahiti, is famous for the best ice cream in the country. They created salted butter caramel ice cream
(with sea salt from Bora Bora).
Cell Premium offers the first international cosmetic product that contains Bora Bora sea salt: Enzymatic peeling with Bora Bora sea salt. Cell Premium is an international company known as one of the best producers of cosmetic products in Switzerland.
GIARDINO HOTEL GROUP
The five-star Hotel Giardino in Ascona is one of the leading hotels in Switzerland. The Giardino group includes the Giardino Ascona as well as the Giardino Lago, a palazzo in Minusio on Lake Maggiore, and the Giardino Mountain Resort in Champfèr near St. Moritz.
The two gourmet restaurants, Ecco Ascona and St. Moritz, are run by chef Rolf Fliegauf, who has been awarded two Michelin stars and 18 Gault Millau points.
For the Giardino Group, we have created an exclusive and personalized sea salt with Ticino herbs (the typical herbs of Ticino, where Giardino Ascona is located) and a sea salt with Alpin Safran from the region for the hotel in St .Moritz.
The Icons Coffee Couture chain in Dubai chose Bora Bora sea salt with ginger and turmeric to accompany their signature dish, Haloumi Rocca salad.
The auction of Christie's in London in favor of the Jaffa foundation auctioned products of Bora Bora Sea Salt. Our products have become a work of art.
RED CROSS ST MORITZ
Small jars of Bora Bora sea salt were included in the gift bags at the Red Cross Gala in St. Moritz. The Swiss Red Cross provides humanitarian aid in Bangladesh, Sudan and other less wealthy countries.
and uses Gala proceeds to build healthy and strong families. We are happy to support this cause.
ST REGIS BORA BORA
Jean-Georges Lagoon Restaurant, the exclusive restaurant at The St. Regis Bora Bora Resort, offers each guest a small tub of our vanilla sea salt.
PENINSULA BY PEACH
The Peach real estate group is developing a project of high-end apartments and lofts in Wädenswil/Zürich. We have created a personalized gift box containing a jar of Bora Bora sea salt to offer to property buyers. An old tradition is to offer bread and salt to the new owners of a house: "Bread, so that this house will never go hungry. Salt, so that life always has taste".
LE LOTUS RESTAURANT – INTERCONTINENTAL TAHITI RESORT & SPA
The Lotus restaurant, situated above the lagoon over water within the InterContinental Tahiti Resort & Spa’s is the most gourmet and romantic dining restaurant in Tahiti.
The Lotus team did choose our 3 small salt jars pure, Tahitian vanilla and coconut to be on each table.
TAHITI SEA SALT
Tahiti Sea Salt was born under the sun and wind of the Pacific Ocean and is produced and harvested in a traditional way in collaboration with the salt workers of Tahiti and its islands.
October is the National Breast Cancer Awareness Month. That is why Tahiti Sea Salt created a special edition and created a pink jar to raise awareness to that cause.
Tahiti Sea Salt is committed to the league against cancer to provide a pure and mineral rich salt to encourage moderate consumption. A part of the benefit is donated to the ‘Ligue contre le cancer’ in French Polynesia.
CHAMPAGNE SALT IN COLLABORATION WITH BARONS DE ROTSCHILD CHAMPAGNE
In collaboration with Barons de Rothschild Champagne, we have developed the world's first
champagne salt in a limited edition.
This tasty salt is produced in a complex and delicate process. The aroma of the champagne is
transferred to the salt, one of the most renowned food journalists in Germany wrote in the Deutsche
Bild Zeitung: 'On the tongue the salt flakes pearl, it tingles as if you still have a few drops in your
mouth after a sip of champagne'.
BORA BORA CHILI SALT – COOPERATION WITH FOOD BLOGGER AND TV PRESENTER ZOE TORINESI FROM COOKINESI
For the famous food blogger and TV presenter Zoe Torinesi, we created the Bora Bora Chili Salt, a spicy salt with chilis from Tahiti.